Alternative food containers, such as those made of bioplastics, are being promoted as a way to reduce our exposure to plastic in food. But there is...
8 Mins Read Notes From the Frontlines of the Sustainable Food Movement – an opinion column by Irina Gerry Food and climate are intrinsically linked:...
No nuts, soy, gluten, dairy, eggs, or shellfish—these allergen-free vegan foods are for everyone to enjoy.
From cookies made in honor of Patti Labelle to a mega container of Tabitha Brown’s popular Sunshine Seasoning, we’re serving up the best in vegan food...
Gordon Ramsay’s newest Hell’s Kitchen restaurant in DC offers dedicated meat-free menus with tofu scallops, vegan risotto, and more.
These tiny bright green specks are tomorrow’s superfood. They’re high in protein and phytonutrients – which boost the immune system. And they contain...
Just like regular sour cream, vegan sour cream is a great addition to nachos, fries, burritos, and more. Here’s where to buy it.
4 Mins Read Oatly Group AB, the Swedish oat drink company, announced that it has added climate footprint labeling to select US products, starting with...
This vegan cinnamon roll chain continues to surprise and delight customers with these little-known menu items.
Researchers are trying to understand whether ultra-processed foods erode brain health in the aging process.