What is macadamia milk? Macadamia nuts are nutritious, sustainable, and tasty too. Here’s why they make a great dairy-free milk alternative.
Many people think that dairy consumption is essential - but how healthy is it really? The post Is Dairy Bad For You? The Effects Of Milk...
From indulgent, cheesy patty melts to elegant koji-infused beet tartare, the menu at Chef Aaron Adams’ unique, could-only-be-Portland restaurant Fermenter...
From new bee-free hot honey chicken tenders at Meta Burger to upcycled cashew meat hitting stores, we’re serving up the best in vegan food news of...
Ready to adopt a plant-based diet? Here's what you need to know, with vegan meal ideas and tips from a nutritionist The post How To Plan...
Portland’s new vegan restaurant and cocktail bar combines chef Aaron Adams’s fermentation techniques and Cuban heritage.
Looking for vegan soup near you? From restaurant chains to supermarket shelves, we’ve got you covered.
The chef behind Beyond Sushi is expanding with new Mediterranean eatery Anixi, serving traditional Turkish pizza, shish kabobs, and seaweed caviar.
Looking for vegan soup near you? From restaurant chains to supermarket shelves, we’ve got you covered.
3 Mins Read The Estonian start-up Äio has raised €1 million to create alternative oils and fats using agricultural byproducts. The funding comes by...