From a plant-based take on Lunchables to snack packs filled with dairy-free cheeses, fruit, and nuts, we’re serving up the best in vegan food news of...
Little Moons, as a frozen treat, have become hugely popular in recent times, however, the flavours are nearly always fruit-based. Sooo...in comes the team...
From Chicago-style deep dish pizza to rich chocolate cake, these vegan eats aren’t confined to a delivery radius.
From raisin-studded vegan challah to no-bake pumpkin cheesecake, you’re guaranteed to have a sweet New Year.
From Jack & Annie’s new spicy Buffalo chicken patties to Zero Egg’s innovative frozen vegan scramble, we’re serving up the best in vegan food...
From Starbucks’ first vegan fall drink to Peet’s Apple Cinnamon Oat Latte, apples are in this fall season.
Thursday and Friday (8th and 9th September) saw the return of Plant Based World Expo North America (PBWNA). Held at the famous Javits Center in New...
3 Mins Read By: Mark Maslin, Professor of Earth System Science, UCL and the Natural History Museum of Denmark & Carmen Nab, PhD Candidate in Environmental...
From spicy gummies to all-things tamarind, Mexico’s vegan confections prove candies and treats don't always have to be sweet.
The third Plant Based World Expo North America (PBW) returned to the Javits Center in New York on September 8 and 9, 2022. Attendees at the...