6 Mins Read The median food tech venture capital deal size has declined for the first time in seven years, falling to $3M in Q2 – a...
9 Mins Read Precision fermentation, described as the third pillar of alt-protein alongside plant-based and cultivated foods, is on the rise. There are...
Agrifoodtech startup MicroHarvest has raised €1.5 million from Simon Capital, announcing that the new partnership will “strengthen the teams’ operational...
Fermented protein innovator The Better Meat Co. announces the formation of its first-ever Scientific Advisory Board (SAB.) The board, which compromises...
California company Planetarians is readying to open its first commercial facility, where it will make vegan meat using just two upcycled ingredients.
3 Mins Read Planetarians, the San Francisco-based company that creates plant-based protein from minimal ingredients, has received a $6 million venture...
The alternative protein industry today shows signs of resilience despite challenges across the macroeconomic landscape, geopolitical dynamics, and talent,...
Nurishh Incredible Dairy Animal Free and The Laughing Cow Plant-Based Deliver on the Taste and Texture Consumers Expect from Bel, While Setting the Stage...
Bel Canada Group pursues its strategy for sustainable innovation and diversification Canada NewsWire MONTREAL, Oct. 19, 2022 With the launch of Babybel® Plant-Based and the acquisition...
The 9th cohort will see thirteen startups from all over the world with countries represented including; Nigeria, Chile, Mexico, Romania and Ukraine. The...