Austrian startup Arkeon has cracked the code for turning carbon dioxide into functional ingredients in carbon negative alternative proteins.
3 Mins Read Spanish food tech startup Väcka, says it filed a patent application for the first-to-market dairy-free cheese made from melon seeds. Forget...
Even if they don't go fully vegan or vegetarian, research indicates a growing number of people are adding more plant-based foods to their diet. That's...
From plant-based sushi to burritos on the beach, here is the vegan food near me: Orange County edition.
SHAKE SHACK has teamed up with Tilde Bakery & Kitchen to bring together the best of both dessert worlds — Shake Shack’s frozen custard and Tilde’s...
Vegan Pastan brings its handmade pasta dishes to Bristol with its third location in the United Kingdom.
Vegan sausage rolls are tasty, filling, and easy to cook. Here’s everything you need to know about making and serving them.
Veganuary 2023 is shaping up to be the biggest yet. In 2022, Veganuary saw an increase of sign-ups, with 629,000 people worldwide committing to try vegan...
The Food Compass system scores foods based on variables like the amounts of refined grains and sugars, processing and healthful ingredients. People who...
Two new brands are aiming to replace dairy with potatoes by creating products that rival their conventional cheese and milk counterparts.