3 Mins Read New plant-based items come to Nestlé as it eyes market opportunities around the globe. Sales for multinational...
From the founder of Slutty Vegan to the first vegan baker on 'The Great British Bake Off,' these vegan cookbook authors are giving a delicious new...
Changing your eating, exercising, socialising and engagement with nature can help treat depression. Now mental health professionals have some guidelines...
MeliBio, the world’s first bee-free honey made with microbial fermentation, is set to launch across Europe early next year.
Image Credit: Christina Nuzzo / LifeMosaic Photography Every week we track the business, tech and investment trends in CPG, retail, restaurants, agriculture,...
11 Mins Read An interview with Chloe Sorvino, financial journalist, Forbes Food & AG editor and author of Raw Deal: Hidden Corruption, Corporate Greed,...
4 Mins Read A new report by Green Queen Media argues that while plant-based meat sales may be flat in the US and Europe, in Asia...
From KFC's Beyond Friend Chicken to Taco Bell's exploration of plant-based beef, 2022 was a year filled with exciting vegan news stories.
Swiss food giant Nestlé transforms its global portfolio with new vegan foie gras, plant-based eggs, and dairy-free Toll House chocolate chips to serve...
From its partnership with NotCo to its range of Heinz vegan products, Kraft Heinz is no stranger to the plant-based food industry.
