Plant-Based
New in town: New Gen Coffee House — Hip Bedok kopitiam with solo yakiniku sets, Goldhill Hakka YTF & soup served in coconut
New Gen Coffee House is a new kid on the block situated along Upper Changi Road in Bedok. The kopitiam soft-launched on 15 May 2023 and currently houses…

New Gen Coffee House is a new kid on the block situated along Upper Changi Road in Bedok. The kopitiam soft-launched on 15 May 2023 and currently houses 8 food stalls. When the coffee shop officially opens on 5 Jun 2023, there’ll be 2 upcoming stalls (Ah Ma Chi Mian and Buey Tahan Western) joining the current line-up.
When the sun goes down, the place transforms into a hip-looking joint with fancy neon signs and lighting illuminating its surrounding space. To me, it kind of resembled a siam diu (Thai-themed disco)— all it needs is dance tracks playing in the background.
The first thing that caught my eye was the Signature Coconut Chicken Soup (S$8.80) from 蒸有米 Steam Rice Kitchen.
A whole baby coconut was stuffed with black chicken pieces, cordyceps mushrooms, red dates and wolfberries doused in a clean-tasting broth which had sapid coconutty notes. The stall also sells dishes like Pork Stomach Soup (S$5.50) and Lotus Steamed Rice with Beef and Egg Yolk (S$7.90).
云牵一线 (pronounced ‘yun qian yi xian’) sells an assortment of dishes with heavy Eastern influences. Besides crowd favourites like Mala Rice Noodles (S$6) and Spicy Dumpling (S$5.80 for 10 pieces), the Beancurd Rice Noodle (S$5.50) left me the most intrigued.
Tofully: Freshly-made yong tau foo with 4 broths that will soothe your soupy cravings in Bedok
It was a bowl of rice noodles topped with chilli minced pork, carrot strips, crushed and roasted peanuts, roasted peanuts, tau geh, preserved cabbage, Chinese chives, bean curd and fragrant chilli oil.
A unique dish, it certainly grew on me the more I ate it.
Mr Yakiniku (previously located at Ubi industrial estate) has also made the move here. Who says yakiniku cannot be enjoyed alone? Treat yourself to Karubi (short plate) (S$4 for 50g, S$7 for 100g) and Pork Collar Steak (S$8 for 120g). Make it into a set by adding S$3.50 to get rice, miso soup and salad.
The menu also features various set menus like Pork & Chicken (S$14.80 for 150g), Seafood (S$15.80 for 180g).
Worried that your vegetarian friend can’t join in the fun? Now they can, by ordering the Plant Based (S$14.80 for 150g) which comes with mushroom, Hokkaido flower squid (made of konjac) and Next Karubi (plant-based meat). Fun!
Enjoy Hakka cuisine at Goldhill Hakka Restaurant 1997 with the Yong Tau Foo Set (S$6.90 for 7 pieces) and the traditional Abacus Seed (S$5/S$7/S$9). If you’re dining with your family, share the Salt Baked Kampung Chicken (S$30).
Slurp on heartwarming bowls of Seafood Soup with Batang Fish (S$10/S$12.50) or Crayfish Seafood Soup with Dory Fish (S$13.50) at Jia Li Seafood Soup.
There’s also He Wei (和味) which serves mixed rice with a myriad of dishes and Xing Le Xing Hainanese Chicken Rice.
Keep a lookout when Buey Tahan Western opens, as they will be serving a new item: Blackpink Chicken Wings. Just check out the picture below to see how cool it looks!
Do pay a visit to New Gen Coffee House and tell me what you think. I’m planning my next trip right now!
The post New in town: New Gen Coffee House — Hip Bedok kopitiam with solo yakiniku sets, Goldhill Hakka YTF & soup served in coconut appeared first on SETHLUI.com.
meat chicken fish seafood beef pork plant-based plant based